| TOMATO BASIL SOUP WITH BROWN RICE |
| INGREDIENTS 1 can - diced tomatoes 1/8 cup brown rice 1 tsp - dried sweet basil 2 tsp - sugar 1/4 tsp - salt |
| DIRECTIONS Make up the brown rice first and set to the side. Place the diced tomatoes in a blender and puree. Transfer to a medium sauce pan and add the remaining ingredients. Simmer on low for 10 minutes and serve. This recipe makes 2 to 3 servings. Scale up or down for the quantity you need. |
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